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Rhubarb Crumble (VG)By JanellaCrumbles are traditionally made with butter and sugar. Naturally, this one isn’t.  I don’t think you need to add these things to get a really sweet dessert. Not  when you’ve got fresh fruit and dates around. Leave out the yoghurt  to make it a dairy-free and vegan option.
Corn frittersBy Janella'Corn Fritters with Avocado Salsa' .  These deliciously healthy fritters are gluten free, dairy free and vegetarian. Recipe for both in my first cookbook 'Eating For The Seasons' (2011).
Guilt-free Crumbed Fish and Chips (DF, GF)By JanellaIf the fish you get is quite thick, you may need to pop it in the oven for  5 minutes to finish off the cooking. You can always skip the eggs and crumbs  and simply flour the fish for a lighter option. But sometimes, as I’m sure  you’ll agree, it’s nice to have it crumbed.
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