You could use quinoa, brown rice, millet or amaranth flakes for a gluten free version. Use rice, coconut, organic soy, almond or organic cow’s milk.
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You could use quinoa, brown rice, millet or amaranth flakes for a gluten free version. Use rice, coconut, organic soy, almond or organic cow’s milk.
Hi Janella how are you, I’m after the receipt and amounts for the pear ,oats and oat milk smoothie please